Professional Use: In commercial settings such as restaurants, food stalls, or catering services, metal charcoal lighters are often employed to ignite charcoal for cooking large quantities of food. Their quick ignition capabilities and durability make them suitable for high-demand cooking operations.
Charcoal Starters for Smokers: Metal charcoal lighters are also utilized with smokers, which require a constant supply of ignited charcoal for low and slow cooking. They provide a consistent and controlled method to start charcoal fires, ensuring a steady heat source during the smoking process.